RAVIOLIS

RAVIOLIS

INGREDIENTS

-Two tasks of flour.

-One teaspoonfuil of salt.

-Two eggs.

-Four spoonfuls of water.

-Flour c/n.

INSTRUCTIONS

1. mix some pasta with the flour, the eggs, and the water and mix them.

2. Later lever the pasta 30 minuts.

2. Later do the mass, and do the form of the raviolis.

3. And put it on a bowl with the flour and leave them to dry.