chocolate muffins developing

INSTRUCTIONS

1. Grate 100g of chocolate and cut into 12 pieces, chop remaining nuts.

2. Put in a saucepan the butter and sugar and heat until melted.

3. Remove and add the flour, the cocoa and salt.

4. Add nuts , grated chocolate and mix eggs with cream. Mix gently.

5. Fill the muffins molds with a spoon. Place a piece of chocolate in the center and fill up the 3/4 of the mold with the mixture.

6. Cook in the oven 20 minutes at 180·. It is punktured in the center.

7. Removed from the oven, wait until it will be cool and remove from the mold before serving.